Strawberry Rhubarb Pie 10"

Ingredients:

Filling: Rhubarb, Sugar, Strawberries, Instant Clear Gel (Modified Food Starch), Orange Zest, Tic Gum. Crust: Flour (Wheat flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Shortening (Soybean Oil, Hydrogenated Soybean Oil, Hydrogenated Cottonseed Oil), Egg Yolks, Sugar, Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate). Pie Crumbs: Brown Sugar, Flour (Wheat flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Oatmeal, Margarine (Vegetable Oil (Canola, Cottonseed and Soybean Oils), Palm and Kernel Oils, Water, Salt, Soy Lecithin (Emulsifier), Sodium Benzoate (Preservative), Mono-and Diglycerides (Mono- and Diglycerides, Mixed Tocopherols, Ascorbic Acid, Citric Acid), Artificial Flavor, Vitamin A Palmitate, Beta Carotene).

Contains: Wheat, and Soy. 

Manufactured in a facility that handles milk, peanuts and tree nuts. 

We recommend that guests with nut allergies of any type do not consume our Bake Shop products. We do not have the ability to make our nut products completely separate from the rest of our baked goods. The same ingredients, equipment, etc. is used for all of the Bake Shop products. We feel it's better to err on the side of caution.